Starring fresh ingredients sourced from regional farms, foragers & producers, PER DIEM offers a unique space to EAT, IMBIBE & UNWIND.
Hours
Monday - Saturday | 4-12am
Sunday Brunch | 10am-2pm
Sunday Dinner | 4-10pm
* Dinner menu available until 10 pm, late night menu 10pm-12 am, 7 days/week at the bar!