STARTERS AND SALADS
$14
SMOKED CAULIFLOWER BITES (VGN, GF)
cilantro-lime vinaigrette, chili flake, herbs
$14
$17
BRAISED CHICKEN TACOS (GF)
black bean salsa, chipotle crema, cilantro
$17
$11
CHARRED ONION DIP (V)
spring onion dip, onion ash, scallions, rosemary chips
$11
$13
FRIED BRUSSELS (V)
sherry vinaigrette, goat cheese, golden raisins, candied nuts
$13
$18
PD WINGS (GF)
celery, pickled carrots, bleu cheese: amish dry rub // buffalo // bbq // sweet chili
$18
$14
CHOPPED KALE SALAD (GF,VGN)
kale, carrots, brussels, radicchio, dried fruit, toasted peanuts, poppyseed vinaigrette, mint
$14
$17
BERRY & BURRATA SALAD (V)
shaved fennel, farro, arugula, spring berries, toasted walnut gremolata, berry vinaigrette
$17
$14
CAESAR
baby romaine, shaved parmesan, garlic crouton, cracked tellicherry dressing
$14
$14
SPRING SALAD (GF,V)
local greens, goat cheese, shaved carrot, cucumber, radish, snow peas, pickled onions, buttermilk-herb dressing
$14
bacon ($3)
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mesquite chicken ($7)
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salmon ($14)
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steak ($13)
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shrimp ($10)
*Add to any salad:
bacon ($3)
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mesquite chicken ($7)
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salmon ($14)
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steak ($13)
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shrimp ($10)
MAINS
$27
ASPARAGUS RAVIOLI (V)
asparagus & brie ravioli, lemon butter sauce, artichokes, tomatoes, spring greens, parmesan
$27
$26
SPRING PESTO (VGN)
bucatini, kale pesto, spring vegetables, walnut breadcrumbs, basil
$26
$32
SHRIMP & GRITS (GF)
butter poached shrimp, jalapeño sofrito, Field's Edge Farm grits, aged cheddar, chili oil
$32
$34
*GLAZED SALMON (GF)
ginger bamboo rice, ponzu glaze, snow pea slaw
$34
$38
*8oz STEAK FRITES
grilled sirloin, spring onion fries, roasted garlic butter, demi glace
$38
bacon ($3)
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mesquite chicken ($7)
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salmon ($14)
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steak ($13)
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/
shrimp ($10)
*Add to any entree:
bacon ($3)
/
/
mesquite chicken ($7)
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/
salmon ($14)
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/
steak ($13)
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/
shrimp ($10)
$18
*TOUR BURGER
two 4oz grilled beef patties, american cheese, shredded lettuce, special sauce, house bread and butter pickles, caramelized onion, potato bun
$18
$17
BLACKENED CAULIFLOWER SANDWICH (VGN)
smoked cauliflower, chipotle sauce, shredded lettuce, pickled vegetables
$17
$18
CHICKEN SCHNITZEL SANDWICH
dijon aioli, local apple slaw, swiss cheese, bacon, brioche bun
$18
$17
MEATBALL SANDWICH
house-made meatball, mozzarella, smoked provolone, pepper relish, basil
$17
$1
*sub gluten free bun for any sandwich
$1
PIZZA
TWELVE-INCH ROUND
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GF CRUST AVAILABLE (+$2)
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VEGAN CHEESE AVAILABLE (+$3)
*Pizza Substitutions:
TWELVE-INCH ROUND
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GF CRUST AVAILABLE (+$2)
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VEGAN CHEESE AVAILABLE (+$3)
$19
CHICKEN PESTO PIZZA
grilled chicken, spring pesto, red onions, cherry tomatoes, fresh herbs
$19
$17
MARGHERITA PIZZA (V)
house-stretched mozzarella, marinara, basil
$17
$18
SPRING PIZZA (V)
spring vegetables, white sauce, spinach, basil oil
$18
$18
SPICY PEPPERONI PIZZA
pepperoni, cherry peppers, hot honey
$18
$20
SAUSAGE BIANCA PIZZA
sweet sausage, ricotta, parmesan, mozzarella, arugula, garlic oil, cracked black pepper
$20
SEASONAL SIDES
$7
SOY GLAZED CARROTS (V)
toasted sesame, scallions, chili flake
$7
$7
GRILLED BROCCOLINI (V, GF)
lemon aioli, basil, toasted walnuts
$7
$7
SMASHED FINGERLING POTATOES (V,GF)
parmesan, rosemary oil, scallions
$7
$.50
*add side of bacon jam mayo
$.50
$7
FIELD'S EDGE POLENTA (V,GF)
creamy polenta, cheddar cheese, herbs
$7
DESSERTS
$12
LEMON RASPBERRY SHORTCAKE
raspberry mousse, basil syrup, fresh raspberries
$12
$12
CHOCOLATE PEANUT BUTTER MOUSSE (GF)
chocolate, peanut butter, reeses, gold leaf
$12
$11
VEGAN BLACKBERRY POT DE CREME (GF,VGN)
creamy chocolate custard made with silky tofu, dark chocolate, blackberry gelee
$11
$10
BLACK RASPBERRY ICE CREAM SANDWICH
fox meadows black raspberry ice cream, whipped cream
$10
$10
AFFOGATO (GF)
La Colombe espresso & Fox Meadow's vanilla ice cream
$10
COFFEE & TEA
$2.5
DRIP COFFEE
La Colombe Corsica (dark roast)
$2.5
$3
ESPRESSO
La Colombe Nizza (medium roast)
$3
$4
CAPPUCCINO
$4
$3.5
LATTE
$3.5
$3
HOT TEA
green, black, herbal, chai
$3
almond milk ($.50)
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oat milk ($.50)
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add vanilla, chocolate, hazelnut or caramel syrup ($.50)
*Substitutes:
almond milk ($.50)
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oat milk ($.50)
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add vanilla, chocolate, hazelnut or caramel syrup ($.50)
DIETARY RESTRICTIONS:
GF: GLUTEN-FREE
V: VEGETARIAN
VGN: VEGAN
*GLUTEN FREE ITEMS MAY BE SUBJECT TO A SHARED FRYER. PLEASE NOTIFY YOUR SERVER OF ANY ALLERGIES.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your chances of foodborne illness
*Please Note: a 1% service charge is added to all checks to support the TFB Cares community nourishment program and help feed those in need. To learn more, head to WWW.TFBHOSPITALITY.COM/TFBCARES